Danijel Stojković Kukulin believes the high-phenolic segment of the olive oil market will continue to grow as he pushes his production to new heights.
Continue reading Olive Oil Times: Slovenian Cooperative Focuses on Phenol LevelsAgroKlub: Nikad ranija berba na Mediteranu: Litra novog ulja od zelenih maslina od 150 do 500 eura!
Lani smo brali 14. rujna, a ove godine termin pomaknuli tri tjedna ranije, kaže slovenski znanstvenik i maslinar Danijel Stojković Kukulin. Kako proizvesti ulje s 5.000 mg polifenola po litri?
Continue reading AgroKlub: Nikad ranija berba na Mediteranu: Litra novog ulja od zelenih maslina od 150 do 500 eura!High Polyphenolic EVOO vs. High Phenolic EVOO: What’s in a Name?
When you shop for extra virgin olive oil (EVOO), you might have noticed some bottles proudly labeled as “High Phenolic EVOO” and others as “High Polyphenolic EVOO.” At first glance, these terms might seem interchangeable or just fancy marketing language. However, they represent important distinctions about the contents of your bottle and the benefits it can offer.
Continue reading High Polyphenolic EVOO vs. High Phenolic EVOO: What’s in a Name?High Polyphenolic EVOO vs. Regular EVOO: What’s the Difference?
Extra virgin olive oil (EVOO) is renowned for its quality, being the purest form of olive oil made from cold-pressed olives. When you hear terms like “High Polyphenolic EVOO,” you’re encountering a specific type of EVOO that’s distinguished by its higher content of polyphenols—natural antioxidants found in olive oil.
Continue reading High Polyphenolic EVOO vs. Regular EVOO: What’s the Difference?Cooking with high phenolic extra virgin olive oil
High phenolic EVOO is best enjoyed raw or lightly cooked to preserve its health benefits and flavorful taste. It’s important to keep in mind that high phenolic extra virgin olive oil has a low smoke point, so it’s best to use it in low to medium heat cooking applications.
Continue reading Cooking with high phenolic extra virgin olive oil
In your natural cosmetic routine
High phenolic extra virgin olive oil can be used in natural cosmetic products such as face and body creams, scrubs, and hair treatments. Its antioxidants, fatty acids, and vitamins nourish and hydrate the skin, while its anti-inflammatory properties help to soothe and reduce redness.
Unlocking the Benefits of High Polyphenolic EVOO for Health and Wellness
High phenolic extra virgin olive oil (EVOO) is a versatile and nutritious addition to the diet of individuals of all ages. Known for its rich antioxidant content, particularly polyphenols, this oil is a great choice for those looking to enhance their overall health and wellness.
Continue reading Unlocking the Benefits of High Polyphenolic EVOO for Health and Wellness