{"id":4341,"date":"2026-04-16T08:12:51","date_gmt":"2026-04-16T06:12:51","guid":{"rendered":"https:\/\/terracenturia.com\/?p=4341"},"modified":"2026-04-16T08:17:06","modified_gmt":"2026-04-16T06:17:06","slug":"terra-centuria-wins-best-in-class-evoo-and-premium-gold-high-phenolic-at-olio-nuovo-days-2026","status":"publish","type":"post","link":"https:\/\/terracenturia.com\/fr\/terra-centuria-remporte-le-prix-de-la-meilleure-huile-dolive-extra-vierge-et-la-medaille-dor-premium-a-haute-teneur-en-phenols-aux-olio-nuovo-days-2026\/","title":{"rendered":"Terra Centuria remporte le prix de la meilleure huile d&#039;olive extra vierge de sa cat\u00e9gorie et le prix Premium Gold \u00e0 haute teneur en ph\u00e9nols lors des Olio Nuovo Days 2026."},"content":{"rendered":"<p>Terra Centuria a re\u00e7u deux distinctions lors des Olio Nuovo Days 2026, le concours international d&#039;huile d&#039;olive et \u00e9v\u00e9nement de d\u00e9gustation qui se tient \u00e0 Paris.<\/p>\n\n\n\n<p>Notre m\u00e9lange Belica-Leccino \u0160torta (plus de 1200 mg\/kg de polyph\u00e9nols) a \u00e9t\u00e9 r\u00e9compens\u00e9. <strong>Or Premium dans la cat\u00e9gorie \u00e0 haute teneur en ph\u00e9nols<\/strong>Le m\u00eame m\u00e9lange vari\u00e9tal dans la gamme 800\/1200 mg\/kg a re\u00e7u <strong>Meilleure de sa cat\u00e9gorie en mati\u00e8re d&#039;huile d&#039;olive extra vierge<\/strong>, l&#039;une des plus prestigieuses distinctions sensorielles de la comp\u00e9tition.<\/p>\n\n\n\n<!--more-->\n\n\n\n<p>Cette double reconnaissance est importante pour une raison bien pr\u00e9cise. Emmanuelle Dechelette, fondatrice des Olio Nuovo Days, a choisi de classer notre huile dans la cat\u00e9gorie \u00ab\u00a0Meilleure de sa cat\u00e9gorie\u00a0\u00bb en tant qu&#039;huile d&#039;olive extra vierge plut\u00f4t que dans la cat\u00e9gorie \u00ab\u00a0Haute teneur en ph\u00e9nols\u00a0\u00bb. Selon elle, il s&#039;agissait de reconna\u00eetre l&#039;huile \u00ab\u00a0non seulement pour sa remarquable teneur en polyph\u00e9nols, mais aussi pour son excellence intrins\u00e8que en tant qu&#039;huile d&#039;olive extra vierge\u00a0\u00bb.<\/p>\n\n\n\n<p>Cette distinction, nous la poursuivons depuis des ann\u00e9es. Les huiles d&#039;olive riches en compos\u00e9s ph\u00e9noliques sont souvent per\u00e7ues avant tout comme un produit de sant\u00e9, et ensuite seulement comme un produit culinaire. Terra Centuria a toujours mis l&#039;accent sur les deux\u00a0: la teneur en polyph\u00e9nols mesur\u00e9e en laboratoire, et l&#039;\u00e9quilibre, l&#039;ar\u00f4me et la finale appr\u00e9ci\u00e9s en bouche. Cette reconnaissance sensorielle, en plus de la teneur en compos\u00e9s ph\u00e9noliques, confirme que ces deux aspects ne sont pas incompatibles.<\/p>\n\n\n\n<p><strong>\u00c0 propos des prix<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Meilleure de sa cat\u00e9gorie en mati\u00e8re d&#039;huile d&#039;olive extra vierge<\/strong> \u2013 TERRA CENTURIA Blend Belica-Leccino, 800\/1200 mg\/kg, Slov\u00e9nie<\/li>\n\n\n\n<li><strong>Or de qualit\u00e9 sup\u00e9rieure, \u00e0 haute teneur en ph\u00e9nols<\/strong> \u2013 M\u00e9lange Belica-Leccino \u0160torta, +1200 mg\/kg<\/li>\n<\/ul>\n\n\n\n<p>Olio Nuovo Days est un \u00e9v\u00e9nement annuel parisien qui r\u00e9unit producteurs, chefs, sommeliers et chercheurs autour des huiles d&#039;olive de premi\u00e8re r\u00e9colte et riches en compos\u00e9s ph\u00e9noliques. Le d\u00eener de gala, la remise des prix et la masterclass de 2026 auront lieu les 4 et 5 juin \u00e0 Paris.<\/p>\n\n\n\n<p>Il s&#039;agit de la quatri\u00e8me reconnaissance cons\u00e9cutive de Terra Centuria aux Olio Nuovo Days, apr\u00e8s les distinctions de 2023, 2024 et le prix Best of Show High Phenolic (all\u00e9gation sant\u00e9) en 2025.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"623\" height=\"623\" src=\"https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1.png\" alt=\"\" class=\"wp-image-4348\" srcset=\"https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1.png 623w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1-300x300.png 300w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1-150x150.png 150w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1-12x12.png 12w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1-140x140.png 140w\" sizes=\"(max-width: 623px) 100vw, 623px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"536\" height=\"536\" src=\"https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1.png\" alt=\"\" class=\"wp-image-4349\" srcset=\"https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1.png 536w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1-300x300.png 300w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1-150x150.png 150w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1-12x12.png 12w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1-140x140.png 140w\" sizes=\"(max-width: 536px) 100vw, 536px\" \/><\/figure>","protected":false},"excerpt":{"rendered":"<p>Notre assemblage Belica-Leccino \u0160torta (plus de 1200 mg\/kg de polyph\u00e9nols) a re\u00e7u la m\u00e9daille d&#039;or Premium dans la cat\u00e9gorie \u00ab\u00a0Haute teneur en ph\u00e9nols\u00a0\u00bb. Le m\u00eame assemblage, dans la gamme 800\/1200 mg\/kg, a quant \u00e0 lui obtenu la distinction \u00ab\u00a0Meilleur de sa cat\u00e9gorie\u00a0\u00bb pour l&#039;huile d&#039;olive extra vierge, l&#039;une des plus prestigieuses r\u00e9compenses organoleptiques du concours.<\/p>","protected":false},"author":5,"featured_media":4349,"comment_status":"open","ping_status":"0","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[35],"tags":[],"class_list":["post-4341","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/posts\/4341","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/comments?post=4341"}],"version-history":[{"count":3,"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/posts\/4341\/revisions"}],"predecessor-version":[{"id":4350,"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/posts\/4341\/revisions\/4350"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/media\/4349"}],"wp:attachment":[{"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/media?parent=4341"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/categories?post=4341"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/terracenturia.com\/fr\/wp-json\/wp\/v2\/tags?post=4341"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}