{"id":3610,"date":"2024-09-17T10:52:52","date_gmt":"2024-09-17T08:52:52","guid":{"rendered":"https:\/\/terracenturia.com\/?p=3610"},"modified":"2024-09-17T10:59:56","modified_gmt":"2024-09-17T08:59:56","slug":"slovenian-cooperative-focuses-on-phenol-levels","status":"publish","type":"post","link":"https:\/\/terracenturia.com\/sl\/slovenska-zadruga-se-osredotoca-na-nivoje-fenola\/","title":{"rendered":"Olive Oil Times: Slovenska zadruga se osredoto\u010da na ravni fenola"},"content":{"rendered":"

Danijel Stojkovi\u0107 Kukulin verjame, da bo segment olj\u010dnega olja z visoko vsebnostjo fenolov \u0161e naprej rasel, ko bo svojo proizvodnjo dvignil v nove vi\u0161ave.<\/p>\n\n\n\n\n\n\n\n

Sezono v Sredozemlju si bomo zapomnili po zgodnjem za\u010detku obiranja oljk 2024.<\/p>\n\n\n\n

Na jugu Italije \u017ee od 1. septembra delujejo mlinist<\/sup> v \u0161panski Andaluziji pa \u017ee poteka trgatev namiznih oljk Gordal.<\/p>\n\n\n\n

Medtem pa prva nova nafta \u017ee te\u010de v Sloveniji, majhni evropski dr\u017eavi, stisnjeni med Italijo in Hrva\u0161ko na severovzhodni obali Jadranskega morja.<\/p>\n\n\n\n

\u00bbLani smo trgatev pobirali 14. septembrath<\/sup>, letos pa smo datum prestavili za tri tedne prej,\u00ab je povedal Danijel Stojkovi\u0107 Kukulin, oljkar in biokemik.<\/p>\n\n\n\n

"Zanimalo nas je, kak\u0161no olje bo pridelano iz avgusta pobranih in predelanih oljk, kak\u0161ne bodo njegove lastnosti in na koncu kak\u0161en bo pridelek," je dodal.<\/p>\n\n\n\n

Stojkovi\u0107 je \u010dlan Terra Centuria, zadruge mladih oljkarjev. Mnogi od njih se osredoto\u010dajo na ekolo\u0161ko pridelavo in zgodnje \u017eetve.<\/p>\n\n\n\n

Stojkovi\u0107eva prva ekstra devi\u0161ko olj\u010dno olje<\/a> letnika, narejenega iz sorte istrska bjelica 23. avgustard<\/sup> v zadru\u017enem mlinu vse prijetno presenetil. Ob drugih \u017eivljenjsko pomembnih sestavinah je prva analiza pokazala ve\u010d kot 1500 miligramov polifenoli<\/a> na liter.<\/p>\n\n\n\n

Preberite celoten \u010dlanek: https:\/\/www.oliveoiltimes.com\/production\/slovenian-cooperative-focuses-on-phenol-levels\/133718<\/a><\/p>","protected":false},"excerpt":{"rendered":"

Danijel Stojkovi\u0107 Kukulin verjame, da bo segment olj\u010dnega olja z visoko vsebnostjo fenolov \u0161e naprej rasel, ko bo svojo proizvodnjo dvignil v nove vi\u0161ave.<\/p>","protected":false},"author":5,"featured_media":3035,"comment_status":"open","ping_status":"0","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[35],"tags":[],"class_list":["post-3610","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts\/3610","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/comments?post=3610"}],"version-history":[{"count":3,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts\/3610\/revisions"}],"predecessor-version":[{"id":3619,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts\/3610\/revisions\/3619"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/media\/3035"}],"wp:attachment":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/media?parent=3610"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/categories?post=3610"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/tags?post=3610"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}