{"id":4341,"date":"2026-04-16T08:12:51","date_gmt":"2026-04-16T06:12:51","guid":{"rendered":"https:\/\/terracenturia.com\/?p=4341"},"modified":"2026-04-16T08:17:06","modified_gmt":"2026-04-16T06:17:06","slug":"terra-centuria-wins-best-in-class-evoo-and-premium-gold-high-phenolic-at-olio-nuovo-days-2026","status":"publish","type":"post","link":"https:\/\/terracenturia.com\/sl\/terra-centuria-je-na-podelitvi-nagrad-olio-nuovo-days-2026-osvojila-nagrado-za-najboljse-v-svojem-razredu-evoo-in-premium-gold-z-visoko-vsebnostjo-fenola\/","title":{"rendered":"Terra Centuria je na Olio Nuovo Days 2026 osvojila nagradi Best in EVOO in Premium Gold High Phenolic"},"content":{"rendered":"<p>Terra Centuria je na pari\u0161kem mednarodnem tekmovanju in degustaciji olj\u010dnega olja Olio Nuovo Days 2026 prejela dve priznanji.<\/p>\n\n\n\n<p>Na\u0161a me\u0161anica Belica-Leccino \u0160torta (1200+ mg\/kg polifenolov) je bila nagrajena <strong>Premium Gold v kategoriji z visoko vsebnostjo fenolnih spojin<\/strong>Ista me\u0161anica sort v razponu 800\/1200 mg\/kg je prejela <strong>Najbolj\u0161i v svojem razredu v EVOO<\/strong>, eno najvi\u0161jih senzori\u010dnih odlikovanj tekmovanja.<\/p>\n\n\n\n<!--more-->\n\n\n\n<p>Dvojno priznanje je pomembno iz dolo\u010denega razloga. Emmanuelle Dechelette, ustanoviteljica podjetja Olio Nuovo Days, se je odlo\u010dila, da bo na\u0161e olje uvrstila v kategorijo najbolj\u0161ih v svojem razredu kot ekstra devi\u0161ko olj\u010dno olje in ne v kategorijo z visoko vsebnostjo fenolnih oljk. Po njenih besedah je to pomenilo priznanje olju \u00bbne le zaradi izjemne vsebnosti polifenolov, temve\u010d tudi zaradi njegove pristne odli\u010dnosti kot samostojnega ekstra devi\u0161kega olj\u010dnega olja\u00ab.<\/p>\n\n\n\n<p>To razlikovanje si prizadevamo \u017ee leta. Olj\u010dna olja z visoko vsebnostjo fenolnih oljk so pogosto najprej opredeljena kot zdravstveni izdelek in \u0161ele nato kot kulinari\u010dni izdelek. Terra Centuria je vedno vztrajala pri obeh: koli\u010dini polifenolov, izmerjeni v laboratoriju, ter ravnovesju, aromi in pookusu, izmerjenih na okusu. Prepoznavanje po senzori\u010dni vrednosti skupaj s fenolnim rezultatom potrjuje, da teh dveh lastnosti ni treba zamenjati.<\/p>\n\n\n\n<p><strong>O nagradah<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Najbolj\u0161i v svojem razredu v EVOO<\/strong> \u2013 TERRA CENTURIA Me\u0161anica Belica-Leccino, 800\/1200 mg\/kg, Slovenija<\/li>\n\n\n\n<li><strong>Premium Gold, visoka vsebnost fenolov<\/strong> \u2013 Me\u0161anica Belica-Leccino \u0160torta, +1200 mg\/kg<\/li>\n<\/ul>\n\n\n\n<p>Dnevi oljk Olio Nuovo so vsakoletni pari\u0161ki dogodek, ki zdru\u017euje pridelovalce, kuharje, someljeje in raziskovalce olj\u010dnih olj zgodnje trgatve in oljk z visoko vsebnostjo fenolnih olj. Gala ve\u010derja, podelitev nagrad in mojstrski te\u010daj leta 2026 bodo potekali 4. in 5. junija v Parizu.<\/p>\n\n\n\n<p>To je \u017ee \u010detrto zaporedno priznanje za Terra Centuria na sejmu Olio Nuovo Days, po priznanjih leta 2023, 2024 in nagradi Best of Show High Phenolic (zdravstvena trditev) leta 2025.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"623\" height=\"623\" src=\"https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1.png\" alt=\"\" class=\"wp-image-4348\" srcset=\"https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1.png 623w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1-300x300.png 300w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1-150x150.png 150w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1-12x12.png 12w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-Quality-Best-in-Class-1-140x140.png 140w\" sizes=\"(max-width: 623px) 100vw, 623px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"536\" height=\"536\" src=\"https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1.png\" alt=\"\" class=\"wp-image-4349\" srcset=\"https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1.png 536w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1-300x300.png 300w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1-150x150.png 150w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1-12x12.png 12w, https:\/\/terracenturia.com\/wp-content\/uploads\/2026\/04\/Olio-Nuovo-Days-2026-High-Phenolic-Premium-Gold-1-140x140.png 140w\" sizes=\"(max-width: 536px) 100vw, 536px\" \/><\/figure>","protected":false},"excerpt":{"rendered":"<p>Na\u0161a me\u0161anica Belica-Leccino \u0160torta (1200+ mg\/kg polifenolov) je prejela nagrado Premium Gold v kategoriji z visoko vsebnostjo fenolnih snovi. Ista sortna me\u0161anica v razponu 800\/1200 mg\/kg je prejela nagrado Best in Class na EVOO, eno najvi\u0161jih senzori\u010dnih odlikovanj tekmovanja.<\/p>","protected":false},"author":5,"featured_media":4349,"comment_status":"open","ping_status":"0","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[35],"tags":[],"class_list":["post-4341","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts\/4341","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/comments?post=4341"}],"version-history":[{"count":3,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts\/4341\/revisions"}],"predecessor-version":[{"id":4350,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts\/4341\/revisions\/4350"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/media\/4349"}],"wp:attachment":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/media?parent=4341"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/categories?post=4341"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/tags?post=4341"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}