{"id":4622,"date":"2026-09-10T11:29:40","date_gmt":"2026-09-10T09:29:40","guid":{"rendered":"https:\/\/terracenturia.com\/?p=4622"},"modified":"2026-09-10T11:34:50","modified_gmt":"2026-09-10T09:34:50","slug":"the-2026-early-olive-harvest-has-begun","status":"publish","type":"post","link":"https:\/\/terracenturia.com\/sl\/zacela-se-je-zgodnja-trgatev-oljk-za-leto-2026\/","title":{"rendered":"Za\u010dela se je zgodnja trgatev oljk 2026"},"content":{"rendered":"

Ta sobota je za Terra Centuria zaznamovala pomemben trenutek: za\u010detek obiranja oljk v letu 2026 in prvo stiskanje oljk v sezoni.<\/p>\n\n\n\n\n\n\n\n

Na\u0161e oljke so obrane v zelo zgodnji fazi zrelosti, ko so plodovi \u0161e zeleni. Takrat je pridelek manj\u0161i kot pozneje v sezoni, vendar oljke vsebujejo ve\u010d dragocenih polifenolov. Ti naravni antioksidanti prispevajo k zna\u010dilnemu zna\u010daju olja, intenzivni aromi in robustnemu okusu.<\/p>\n\n\n\n

Po obiranju oljke nemudoma stisnemo. Skrbno ravnanje in natan\u010dno nadzorovana predelava nam pomagata ohraniti njihovo sve\u017eino in naravno prisotne koristne spojine. Rezultat je \u017eivo zeleno ekstra devi\u0161ko olj\u010dno olje, ki odra\u017ea tako zna\u010daj sloven\u0161\u010dine kot na\u0161o zavezanost kakovosti.<\/p>\n\n\n\n

Za\u010detek zgodnje \u017eetve je pritegnil tudi pozornost slovenskih nacionalnih medijev. RTV Slovenija<\/a> poro\u010dali o tem, zakaj se izbrani pridelovalci oljk odlo\u010dajo za zgodnej\u0161e obiranje in kako ta pristop vpliva na lastnosti in kakovost kon\u010dnega olja.<\/p>\n\n\n\n

Za nas je vsaka nova letina rezultat celoletne skrbi za na\u0161a oljka, spremljanja plodov in \u010dakanja na pravi trenutek za za\u010detek. Videti prvo olje, ki pride iz stiskalnice, je vedno poseben dogodek, prvi okus pa je naj\u010distej\u0161i izraz nove sezone.<\/p>\n\n\n\n

\n
\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n<\/figure>\n\n\n\n

Foto: Radio Koper v zasebnem arhivu.<\/p>","protected":false},"excerpt":{"rendered":"

Ta sobota je za Terra Centuria zaznamovala pomemben trenutek: za\u010detek obiranja oljk v letu 2026 in prvo stiskanje oljk v sezoni.<\/p>","protected":false},"author":5,"featured_media":4631,"comment_status":"open","ping_status":"0","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[35],"tags":[],"class_list":["post-4622","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts\/4622","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/comments?post=4622"}],"version-history":[{"count":6,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts\/4622\/revisions"}],"predecessor-version":[{"id":4635,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/posts\/4622\/revisions\/4635"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/media\/4631"}],"wp:attachment":[{"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/media?parent=4622"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/categories?post=4622"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/terracenturia.com\/sl\/wp-json\/wp\/v2\/tags?post=4622"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}