Olive Oil Times: Slovenian Cooperative Focuses on Phenol Levels
Danijel Stojković Kukulin believes the high-phenolic segment of the olive oil market will continue to grow as he pushes his production to new heights.
Continue ReadingAgroKlub: Nikad ranija berba na Mediteranu: Litra novog ulja od zelenih maslina od 150 do 500 eura!
Lani smo brali 14. rujna, a ove godine termin pomaknuli tri tjedna ranije, kaže slovenski znanstvenik i maslinar Danijel Stojković Kukulin. Kako proizvesti ulje s 5.000 mg polifenola po litri?
Continue Reading
